Arrival and transfer to your Mountain Hotel for the start of your winter team retreat in Chamonix.

First steps on the slopes and lunch in a mountain restaurant.

In the afternoon, sporting getaway. You will be able to engage in the winter sport of your choice, at your own skill level, with a certified guide.

Cocktail on the terrace of your hotel to enjoy the sunset, followed by an outdoor dinner. You will savor delicious Savoyard culinary specialties such as crozets gratin by a warm fireplace.

Return and overnight stay at your hotel.

Breakfast at the hotel.

Departure towards the Mer de Glace, the largest in Europe at 7 km long and 200m thick. A historic train will take you to over 1900m in altitude. Visit of the Ice Cave.

Upon arrival at the station, have lunch at the mountain-top restaurant located on the rocky ridge overlooking the Mer de Glace Glacier, offering breathtaking views of the most beautiful peaks in Chamonix.

In the afternoon, dog sledding through the forests of the Alps. After learning the basics of mushing, you will set off in groups on paths winding through lush vegetation. In addition to enjoying the magnificent landscapes provided by the ride, you’ll need to coordinate to communicate effectively with the team, making it an exhilarating way to learn about communication and teamwork with animals leading as a group!

Apéritif in a private chalet followed by a dinner of Savoyard specialties: a huge Savoyard fondue to share among everyone, a moment of guaranteed conviviality! The evening will continue on the dance floor.

Return and overnight stay at your hotel.

Breakfast at the hotel.

Work meeting with a coffee break.

Lunch at a restaurant on the Pic du Midi, one of the most beautiful peaks in the region, to enjoy one last time the landscapes of the Savoyard Alps and take in a breath of fresh air.

Return to Chamonix and transfer to the station.

Departure of the participants.