Corporate retreat in Dubrovnik: Culinary discoveries in Croatia

4 days - 3 nights

2h50

Simultaneously Roman, Byzantine, Slavic, Venetian, and Hungarian, Croatia stands as one of Europe’s premier cultural destinations and will surely entertain you between meetings with its excursions.

jour 1

  • ·

    Arrival at Dubrovnik Airport: Transfer to the hotel Kompas Dubrovnik.

  • ·

    Welcome Cocktail: Enjoy local specialties such as Pršut (cured ham) and Paški sir cheese, accompanied by regional wines.

  • ·

    Dinner at Restaurant 360, offering modern Croatian cuisine in a historical setting. Among the specialties, you might find dishes such as Black Truffle Risotto from Istria, Adriatic Sea Bass, or Beef Tenderloin with local sides.

  • ·

    Night at the hotel.

seminaire-a-dubrovnik-decouvertes-culinaires-en-croatie

jour 2

  • ·

    Buffet breakfast at the hotel featuring local specialties such as Sir i vrhnje, Pršut, Palačinke (Croatian pancakes), as well as crispy bureks filled with cheese or meat.

  • ·

    Work meeting in a well-equipped room with a coffee break.

  • ·

    Lunch at Restaurant Dubravka 1836, overlooking the city walls: Enjoy specialties such as Adriatic seafood risotto, the famous roasted Dalmatian lamb, all in a historical setting

  • ·

    Guided tour of the old town : Exploring “the Pearl of the Adriatic”.

  • ·

    Team Building ‘Croatian Cuisine’: Participate in a dynamic culinary workshop where you’ll learn to prepare traditional Croatian appetizers such as crispy Bureks, flavorful Brudets, and assortments of Pršut i sir

  • ·

    After the workshop, enjoy a friendly tasting session where you can savor the delights you’ve prepared together, in a relaxed and festive atmosphere.

  • ·

    Dinner at the hotel’s restaurant: Enjoy a variety of local dishes, such as Seafood Risotto and Octopus Salad.

  • ·

    Night at the hotel.

seminaire-a-dubrovnik-decouvertes-culinaires-en-croatie

jour 3

  • ·

    Breakfast at the hotel.

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    Boat trip and oyster tasting: Enjoy the fresh Ston oysters, renowned for their unique flavor.

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    Continue this culinary sea experience with a meal onboard, enjoying grilled fish and local seafood, Croatian wines to complement these marine flavors.

  • ·

    Konavle Tour: Exploring the countryside and vineyards.

  • ·

    Gala Dinner in a historic fort: Enjoy a memorable evening where you will be served Croatian gastronomic specialties such as Dalmatinski Pršut, followed by Pasticada, and to conclude, Rozata, all accompanied by traditional Croatian music and dances.

  • ·

    Return and overnight stay at the hotel.

jour 4

  • ·

    Breakfast at the hotel.

  • ·

    Free time for one last exploration of the city.

  • ·

    Traditional farewell lunch at the hotel’s restaurant: Savor Ćevapi, grilled sausages served with pita bread and ajvar.

  • ·

    Airport transfer and departure of the participants

Estimated budget : 1180 € /participant

THE PRICE INCLUDES
Union 385
Land service
Equipped meeting room with a coffee break.
Accommodation in a 4-star hotel in a twin room with breakfast included.
Planned team-building activities.
Lunches and dinners throughout your corporate retreat.
Union 385
Transport service
Shuttle transfers included in the program.
ENTRY FORMALITIES
For nationals of countries outside the Schengen Area, a visa may be required.
OPTIONS & ADD-ONS
Support on strategic content and coaching.
Management of reservation logistics (plane, train, boat).
Branding of your corporate retreat: roll-up, flag, welcome booklet, photocall.
Spirits & strong alcoholic dring for after-parties.
Chauffeur service across all destinations covered by Uber.
Presence of inspiring figures (entrepreneurs, athletes, explorers...).
Let's go !

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All the services we offer to plan your team retreat in  Dubrovnik

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